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BCH20002 · Swinburne University of Technology

Introduction to Biochemistry

Credit points
12.5
Level
2
Workload
≈ 13 h / week
Faculty
Arts, Humanities and Social Sciences

What it covers

The aim of this unit is to provide students with an introduction to the core concepts of relevance in the fields of biochemistry and biotechnology. This is done in two phases; the first is an introduction to the main classes of biomolecules within the cell, with a special emphasis on how the structure of these molecules determines their biological function, and the second is an examination of the major catabolic pathways, and how they are integrated into the overall metabolism of the cell.

Assessment

TaskTypeWeight
ExaminationIndividual35%
Laboratory ReportIndividual35%
QuizzesIndividual15%
TestIndividual35%

When and where

Teaching periodCampusMode
Semester 1HawthornOn campus